The Porch Health Bar

Poke Bowls in Daytona Beach

Sushi-grade ahi tuna and Atlantic salmon, cut fresh daily. Built on white rice, organic quinoa or organic greens, loaded with fresh, hearty and pickled toppings, and finished with house sauces — right on Beach Street in downtown Daytona.

Build Your Own Bowl

Pick your style, then build it your way

Build Your Own Poké Bowl

your way$16.50

New · poke bowls · sushi-grade + grilled chicken bowls

Not sure where to start? Grab a signature bowl. Sushi-grade fish cut fresh daily.

1Pick a basechoose one or mix ½ & ½

White RiceOrganic Spring MixOrganic Tri-Color Quinoa

2Pick a proteinchoose one

Sushi-Grade Ahi TunaSushi-Grade Atlantic SalmonGrilled Chicken BreastSurimi Crab SaladDouble protein +$3.50

Tossed in a signature sauce or drizzled on top.

3Load your toppingschoose any · best bowls take from all three

Fresh

CucumberShredded CarrotGreen OnionCilantroFresh JalapeñoMangoPineapple

Hearty

EdamameSweet CornBlack BeansBean SproutsTobiko (fish roe)

Pickled

Red OnionGingerJalapeñoBeetsSpicy Cucumber

Add avocado +$1.50 · seaweed salad +$2.50 · candied jalapeño +$1.00

4Add the crunchchoose 2

Crispy Fried OnionsCrispy Wonton StripsWhite SesameShredded NoriCrispy GarlicTempura FlakesBlack SesameFurikakeChili Crisp

5Finish with sauce

Citrus PonzuCoconut GingerSweet SoySesame GingerSpicy MayoCreamy WasabiCreamy GochujangTeriyakiKorean BBQ

Chef's picks — ahi: sweet soy + spicy mayo · salmon: citrus ponzu + sesame ginger · chicken: Korean BBQ + spicy mayo. New here? One creamy + one bright never misses.

Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Signature Bowls — From the Sea

Local's Favorite

Porch Poké

$19.00

Classic, savory-sweet — our hearty house bowl. Sushi-grade ahi tuna over white rice, topped with avocado, cucumber, edamame, pickled red onion, pineapple & seaweed salad. Finished with sweet soy, spicy mayo, furikake, crispy noodles & a touch of crispy garlic & white sesame.

Hurricane Swell

$17.00

Bright, tropical — sweet island vibe. Sushi-grade Atlantic salmon lightly tossed in yuzu ponzu over white rice, topped with mango, pineapple, cucumber, edamame, pickled ginger & cilantro. Finished with sesame ginger sauce, crispy wontons & black sesame.

Pickled Punch

$17.00

Heat, pickle, crunch — a craveable savory-sweet balance. Sushi-grade ahi tuna over white rice, topped with spicy pickled cucumber, pickled red onion, avocado, shredded carrot, edamame, candied jalapeños & tobiko. Finished with creamy gochujang, a touch of sweet soy, crispy garlic & white sesame.

Signature Bowls — For the Landlubbers

No raw fish — grilled chicken and veggie bowls.

Vegetarian

Wild Garden

$14.00

Fresh & savory — our garden bowl with house peanut sauce. Organic tri-color quinoa topped with fresh cucumber, shredded carrot, edamame, bean sprouts, pineapple, cilantro & green onion. Finished with house peanut sauce, crispy wontons, chopped roasted peanuts & crispy garlic.

Azusa Street

$16.00

Sweet, savory & satisfying — our classic teriyaki chicken comfort bowl. Grilled chicken tossed in teriyaki over white rice, topped with cucumber, shredded carrot, edamame, sweet corn & green onion. Finished with crispy garlic, crispy wontons & white sesame.

Southwest Bowl

$16.00

Smoky, creamy & fresh with a kick of heat. Grilled chicken over white rice, topped with black beans, sweet corn, avocado, pickled jalapeños & cilantro. Finished with chipotle-lime crema & crispy strips.

Questions

Where can I get poke bowls in Daytona Beach?

The Porch Health Bar serves sushi-grade poke bowls at 212 South Beach Street in downtown Daytona Beach, open Tuesday through Saturday 8am-6pm and Sunday 12pm-5pm.

How much is a poke bowl at The Porch?

Build Your Own Poke Bowl is $16.50. Signature bowls run $14.00 to $19.00 — the Porch Poke with sushi-grade ahi tuna is $19.00.

Is the fish fresh?

Yes. We use sushi-grade ahi tuna and Atlantic salmon, cut fresh daily in house.

Do you have poke bowl options without raw fish?

Yes. Our For the Landlubbers bowls have no raw fish — Azusa Street is teriyaki grilled chicken, the Southwest Bowl is grilled chicken with chipotle-lime crema, and the Wild Garden is vegetarian. You can also build your own with grilled chicken breast or surimi crab salad.

Do you have vegan bowls?

Yes. The Wild Garden is our vegetarian bowl — organic tri-color quinoa with cucumber, shredded carrot, edamame, bean sprouts, pineapple, cilantro and green onion, finished with house peanut sauce.

Find Us

212 South Beach Street, Daytona Beach, FL 32114
(386) 675-6468

Tuesday – Saturday 8am – 6pm · Sunday 12pm – 5pm
Closed Mondays

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